GLAZES RANGE
Garden Mint Glaze 2.5KG Pail
MM22111Garden Mint Glaze is a delicious taste of fresh sweet mint, perfect for adding flavour to a variety of dishes.
This glaze has a slight green colour and a sweet, slightly tangy taste that pairs well with both sweet and savoury dishes.
Glaze preparation:
Overall, Garden Mint Glaze is a versatile and delicious option for anyone looking to add a fresh and flavourful twist to their meals.
→ ExploreThis glaze has a slight green colour and a sweet, slightly tangy taste that pairs well with both sweet and savoury dishes.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Overall, Garden Mint Glaze is a versatile and delicious option for anyone looking to add a fresh and flavourful twist to their meals.
Chinese Glaze Carmine Free 2.5KG Pail
MM82001Our Chinese food glaze is a deep red sweet, aniseed flavoured glaze.
It is Carmine free, and so suitable for vegans. Carmine is a red pigment derived from crushed cochineal insects that is sometimes used as a food colouring.
Chinese glaze provides a Chinese food flavour that is a delicate balance of sweet, sour, salty, and savoury flavours, combined with aromatic and pungent spices and herbs to create a unique and delicious taste experience.
Glaze preparation:
→ ExploreIt is Carmine free, and so suitable for vegans. Carmine is a red pigment derived from crushed cochineal insects that is sometimes used as a food colouring.
Chinese glaze provides a Chinese food flavour that is a delicate balance of sweet, sour, salty, and savoury flavours, combined with aromatic and pungent spices and herbs to create a unique and delicious taste experience.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
BBQ Glaze 2.5KG Pail
MM25211BBQ Glaze 2.5KG Pail - Perfect for Butchers & Meat Lovers
Looking to add a bold, smoky-sweet flavour to your burgers, ribs, or grilled meats? Our BBQ Glaze 2.5KG Pail is a must-have for butchers and meat professionals who want to create mouth-watering products that customers will love.
Why Choose Our BBQ Glaze?
- Rich, Smoky-Sweet Taste - Delivers the perfect balance of barbecue spices, sweetness, and depth of flavour.
- Premium Quality - Specially formulated for butchers to enhance meats with a deep, glossy BBQ finish.
- Easy to Use - Simply coat your meats to achieve an irresistible glaze that locks in moisture and taste.
- Versatile - Ideal for burgers, ribs, chicken, and more. Great for grilling, roasting, or pan-frying.
- Bulk 2.5KG Pail - A cost-effective solution for high-volume butchers, ensuring consistent results.
Perfect for Butchers & Catering Professionals
Enhance your range with this high-quality BBQ glaze, designed to boost flavour and appearance, helping you attract more customers. Whether you're preparing pre-marinated meats or crafting signature burgers, this glaze ensures a premium finish every time.
Order Today
Upgrade your meat counter with our BBQ Glaze 2.5KG Pail. Get yours now and take your BBQ flavours to the next level!
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Gf No Nut Satay Style Glaze 2.5KG Pail
SE73323Gluten-Free No Nut Satay Style Glaze
A perfect choice for those seeking bold and exotic flavours without compromising dietary requirements, the Gluten-Free No Nut Satay Style Glaze is a versatile and delicious addition to any menu.
- Rich Flavour Profile: This glaze captures the signature taste of satay with a blend of savoury, sweet, and aromatic spices, but without the use of nuts, making it allergen-friendly.
- Gluten-Free Certified: Carefully crafted to meet gluten-free standards, it's suitable for customers with coeliac disease or gluten sensitivities.
- Smooth, Golden Finish: Coats meats beautifully, delivering an appetising sheen that enhances presentation.
- Versatile Usage: Perfect for chicken skewers, pork, or vegetables, it works well for marinades, grilling, or baking.
- Dietary Inclusion: Nut-free and gluten-free, it caters to a broader range of dietary needs, making it ideal for butchers, caterers, and home cooks.
This glaze combines convenience, flavour, and inclusivity, ensuring a delicious result for any satay-inspired dish!
This product contains no nuts.
How to use:
Weigh the product to be glazed, and put it in a bag. Add glaze at about 10% of the product weight. Shake until completely coated. Keep refrigerated for at least 30 minutes for the flavour to infuse.
Gf Soy, Lime & Chilli Glaze 2.5 Kg Pail
SE73324The Gluten-Free Soy, Lime & Chilli Glaze is a vibrant and flavourful blend that brings a perfect balance of sweet, tangy, and spicy notes to your dishes.
This glaze combines the rich umami of soy with the zesty freshness of lime and a kick of heat from chilli, making it an ideal coating for meats, seafood, or vegetables.
It's specially formulated to be gluten-free, ensuring it caters to those with dietary restrictions while still delivering a bold, full-bodied taste.
It adds a delicious, glossy coating that enhances the flavour and appearance of your grilled, roasted, or stir-fried meals.
→ ExploreThis glaze combines the rich umami of soy with the zesty freshness of lime and a kick of heat from chilli, making it an ideal coating for meats, seafood, or vegetables.
It's specially formulated to be gluten-free, ensuring it caters to those with dietary restrictions while still delivering a bold, full-bodied taste.
It adds a delicious, glossy coating that enhances the flavour and appearance of your grilled, roasted, or stir-fried meals.
Gf Chipotle & Honey Glaze 2.5 Kg Pail
SE73312A sweet glaze with smoky chipotle chilli and a hint of honey. This recipe is inspired by the BBQ smokehouses of the deep south.
Visually you will see a deep red glaze and dark pieces of chipotle chilli with a high gloss finish to make this glaze stand out on your counter.
RECIPE: Chipotle & Honey Glaze with Beans:
Click HERE to download the recipe.
→ ExploreVisually you will see a deep red glaze and dark pieces of chipotle chilli with a high gloss finish to make this glaze stand out on your counter.
RECIPE: Chipotle & Honey Glaze with Beans:
Click HERE to download the recipe.
Chimichurri Glaze 2.5 Kg Pail
SE73315Chimichurri is an Argentinian flavour profile, often served on grilled meat.
This glaze includes garlic, parsley, pepper, and a hint of chilli with a high visual to attract customers to the counter.
It works great on beef, chicken, or pork.
Get 3 Recipes for Chimichurri Glaze:
Click HERE to download the recipes pdf.
→ ExploreThis glaze includes garlic, parsley, pepper, and a hint of chilli with a high visual to attract customers to the counter.
It works great on beef, chicken, or pork.
Get 3 Recipes for Chimichurri Glaze:
Click HERE to download the recipes pdf.
Lemon Chilli & Fennel Glaze 2.5 Kg Pail
SE73313A fresh and lively glaze - Italian in origin. This fresh lemon glaze gives an alternative to the typical sweet and sticky BBQ recipes.
The chilli adds a mild kick, and the fennel gives another dimension of flavour.
Visually this is a yellow high gloss glaze with a red chilli pieces and fennel seed, giving great visual for your counter.
Add this to chicken or pork for great results.
Get 2 Recipes for Lemon Chilli & Fennel Glaze
→ ExploreThe chilli adds a mild kick, and the fennel gives another dimension of flavour.
Visually this is a yellow high gloss glaze with a red chilli pieces and fennel seed, giving great visual for your counter.
Add this to chicken or pork for great results.
Get 2 Recipes for Lemon Chilli & Fennel Glaze
Coconut Curry Glaze 2.5 Kg Pail
SE73314Inspired by Thai cuisine, our coconut curry glaze is a favourite across our customers.
Combining a sweet coconut flavour and a slightly spicy curry base with fragrant herbs, this will add a new dimension to the counter and attract a more adventurous consumer.
Add this to chicken or pork for a perfect Thai inspired product
Recipe: Coconut Curry Chicken Pasta
Click HERE to download the recipes pdf.
→ ExploreCombining a sweet coconut flavour and a slightly spicy curry base with fragrant herbs, this will add a new dimension to the counter and attract a more adventurous consumer.
Add this to chicken or pork for a perfect Thai inspired product
Recipe: Coconut Curry Chicken Pasta
Click HERE to download the recipes pdf.
Maple Glaze 2.5KG Pail
SE71685Our Maple Glaze is a sweet, sticky and flavourful topping
Popular for putting on meats, such as ham or chicken.
This Maple glaze has a rich, sweet taste with a slightly caramelized flavour that pairs well with a variety of foods.
Glaze preparation:
→ ExplorePopular for putting on meats, such as ham or chicken.
This Maple glaze has a rich, sweet taste with a slightly caramelized flavour that pairs well with a variety of foods.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Sweet Chilli Glaze 2.5KG Pail
MM28101Sweet chilli glaze is succulent sweet, tangy and spicy, used to add flavour to a variety of dishes.
Sweet chilli glaze is used for meat, fish or vegetables. It is often used in Asian-inspired cuisine, particularly Thai and Vietnamese dishes. The glaze is also popular with chicken, pork or seafood.
Glaze preparation:
→ ExploreSweet chilli glaze is used for meat, fish or vegetables. It is often used in Asian-inspired cuisine, particularly Thai and Vietnamese dishes. The glaze is also popular with chicken, pork or seafood.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Piri Piri Glaze 2.5KG Pail
MM30201Piri Piri glaze is a flavourful glaze - a blend of crushed chillies, peppers, fragrant herbs and a hint of lemon.
The glaze flavour originates from Portugal and is known for its tangy, spicy and slightly sweet flavour.
Piri Piri glaze can be used to add flavour to chicken, fish or shrimp, and then cooked for a delicious smoky flavour. It can also be sprinkled onto roasted vegetables or tofu to add a deliciously spicy kick.
Glaze preparation:
→ ExploreThe glaze flavour originates from Portugal and is known for its tangy, spicy and slightly sweet flavour.
Piri Piri glaze can be used to add flavour to chicken, fish or shrimp, and then cooked for a delicious smoky flavour. It can also be sprinkled onto roasted vegetables or tofu to add a deliciously spicy kick.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Teriyaki Glaze 2.5KG Pail
SE73208Traditional Japanese flavours of soy sauce, spices, onions and garlic.
Weigh the product to be glazed, and put it in a bag.
Add glaze at about 10% of the product weight.
Shake until completely coated.
Keep refrigerated for at least 30 minutes for the flavour to infuse.
→ ExploreWeigh the product to be glazed, and put it in a bag.
Add glaze at about 10% of the product weight.
Shake until completely coated.
Keep refrigerated for at least 30 minutes for the flavour to infuse.
Buffalo Glaze 2.5KG Pail
MM72015Buffalo Glaze is a fiercely fiery chilli glaze full of heat with a tangy back note, that adds a delicious kick to a variety of dishes.
This glaze is inspired by the bold and zesty flavours of Buffalo sauce, which is a classic American hot sauce made with cayenne pepper, vinegar, and other seasonings. It is perfect for those who love spicy food and want to add a bold flavor to their meals.
Glaze preparation:
→ ExploreThis glaze is inspired by the bold and zesty flavours of Buffalo sauce, which is a classic American hot sauce made with cayenne pepper, vinegar, and other seasonings. It is perfect for those who love spicy food and want to add a bold flavor to their meals.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Tikka Glaze 2.5KG Pail
MM30902Tikka glaze is a flavourful sauce that is typically used to marinate or glaze grilled or baked meats, particularly chicken. It is a popular condiment in Indian cuisine
A true taste of India full of authentic flavours. Tikka glaze is a delicious and easy way to add flavour to grilled or baked meats, and is a popular choice for those who enjoy the bold and vibrant flavours of Indian cuisine.
Glaze preparation:
→ ExploreA true taste of India full of authentic flavours. Tikka glaze is a delicious and easy way to add flavour to grilled or baked meats, and is a popular choice for those who enjoy the bold and vibrant flavours of Indian cuisine.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Pepper Steak Glaze 2KG Pail
MM23101Pepper Steak Glaze is a type of flavour that is specifically designed to enhance the flavour of beef dishes. It is made by combining a blend of high-quality ingredients - it is rich and peppery, adds heat to any meat.
It results in a sweet and savoury glaze that is perfect for topping meat dishes.
Glaze preparation:
→ ExploreIt results in a sweet and savoury glaze that is perfect for topping meat dishes.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Hot & Spicy Glaze 2.5KG Pail
MM82010Hot & Spicy Glaze is flavourful and zesty and is perfect for adding some heat to your favourite dishes. This glaze is made with a combination of spicy peppers and sweet ingredients to create a perfect balance of flavour. It has a rich, smooth texture that coats your food beautifully, adding a delicious kick to any meal.
It is a fiery heat, loaded with chillies, garlic and pepper.
The Hot & Spicy Glaze can be used in a variety of ways, including as a covering for meats, vegetables or chips. It is also great for spicing up stir-fries, noodles, or rice dishes.
This glaze is made with high-quality ingredients and contains no artificial flavours or colours. It is gluten-free, making it suitable for people with dietary restrictions.
Overall, Hot & Spicy Glaze is a versatile and delicious glazer that is perfect for anyone who loves a bit of heat in their food.
→ ExploreIt is a fiery heat, loaded with chillies, garlic and pepper.
The Hot & Spicy Glaze can be used in a variety of ways, including as a covering for meats, vegetables or chips. It is also great for spicing up stir-fries, noodles, or rice dishes.
This glaze is made with high-quality ingredients and contains no artificial flavours or colours. It is gluten-free, making it suitable for people with dietary restrictions.
Overall, Hot & Spicy Glaze is a versatile and delicious glazer that is perfect for anyone who loves a bit of heat in their food.
Memphis Smoke Glaze 2.5 Kg Pail
MM83004A smoky sweet BBQ flavour with a kick of heat.
Memphis Smoke Glaze is a delicious and flavourful glaze that is perfect for adding a rich, smoky taste to your favourite meats and dishes.
Memphis Smoke Glaze pairs perfectly with a variety of meats including beef, pork, chicken, and even seafood. It can be used as a marinade or a finishing sauce to add a bold and delicious flavour to your dishes. This glaze is easy to use and versatile, making it a must-have for any barbecue or grilling enthusiast.
Glaze preparation:
→ ExploreMemphis Smoke Glaze is a delicious and flavourful glaze that is perfect for adding a rich, smoky taste to your favourite meats and dishes.
Memphis Smoke Glaze pairs perfectly with a variety of meats including beef, pork, chicken, and even seafood. It can be used as a marinade or a finishing sauce to add a bold and delicious flavour to your dishes. This glaze is easy to use and versatile, making it a must-have for any barbecue or grilling enthusiast.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Chaat Masala Glaze 2.5 Kg Pail
MM83003Chaat Masala is a spice blend used in Indian cuisine to add a tangy and spicy flavour to various snacks and street foods. An Indian style masala with a spicy & aromatic curry note.
Chaat Masala is often used to enhance the flavour of popular Indian street foods such as chaat, bhel puri, and aloo tikki. It can also be sprinkled over various meats, fresh fruits and vegetables to add a unique and delicious taste.
Additionally, Chaat Masala can be used as a seasoning for marinades, salads, and other savoury dishes.
Overall, Chaat Masala is a versatile spice blend that adds a bold and zesty flavour to many dishes and snacks.
Glaze preparation:
→ ExploreChaat Masala is often used to enhance the flavour of popular Indian street foods such as chaat, bhel puri, and aloo tikki. It can also be sprinkled over various meats, fresh fruits and vegetables to add a unique and delicious taste.
Additionally, Chaat Masala can be used as a seasoning for marinades, salads, and other savoury dishes.
Overall, Chaat Masala is a versatile spice blend that adds a bold and zesty flavour to many dishes and snacks.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Steakado Glaze 2KG Pail
SE71695Steakado Glaze is a crunchy peppery coater, specifically designed to enhance the flavour of your favourite steaks.
Our blend of spices, which work together to give your steak a deliciously savoury and slightly sweet taste.
The Steakado Glaze is perfect for any type of steak, whether it's grilled, broiled, or pan-seared. It can also be used as a marinade or dipping sauce for your steak or other grilled meats, chicken, and fish.
Glaze preparation:
→ ExploreOur blend of spices, which work together to give your steak a deliciously savoury and slightly sweet taste.
The Steakado Glaze is perfect for any type of steak, whether it's grilled, broiled, or pan-seared. It can also be used as a marinade or dipping sauce for your steak or other grilled meats, chicken, and fish.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Moroccan Glaze 2.5KG Pail
MM26101Moroccan flavour is a unique and exotic combination of spices and ingredients that are commonly used in Moroccan cuisine. The flavours are rich, complex, and often have a mix of sweet, savoury, and spicy elements.
Our Moroccan Glaze is spicy with a hint of apricot.
The flavour profile of Moroccan cuisine is heavily influenced by its geography and history, with a mix of Berber, Arab, and Mediterranean culinary traditions. Some classic Moroccan dishes that showcase this flavour profile include tagines (slow-cooked stews), couscous, Hariri (a spicy soup), and pastilla (a savoury pastry filled with chicken or fish).
Overall, Moroccan flavour is a complex and delicious combination of spices and ingredients that is sure to add a unique and exotic twist to any dish. Whether you're cooking up a traditional Moroccan meal or experimenting with new flavour combinations, the rich and vibrant flavours of Moroccan cuisine are sure to delight your taste buds.
→ ExploreOur Moroccan Glaze is spicy with a hint of apricot.
The flavour profile of Moroccan cuisine is heavily influenced by its geography and history, with a mix of Berber, Arab, and Mediterranean culinary traditions. Some classic Moroccan dishes that showcase this flavour profile include tagines (slow-cooked stews), couscous, Hariri (a spicy soup), and pastilla (a savoury pastry filled with chicken or fish).
Overall, Moroccan flavour is a complex and delicious combination of spices and ingredients that is sure to add a unique and exotic twist to any dish. Whether you're cooking up a traditional Moroccan meal or experimenting with new flavour combinations, the rich and vibrant flavours of Moroccan cuisine are sure to delight your taste buds.
Redcurrant & Rosemary Glaze 2.5KG Pail
MM22601Redcurrant & Rosemary Glaze has a subtle fruity taste with visual rosemary.
It is commonly used as a glaze for roasted meats, such as lamb, pork, or chicken.
Overall, Redcurrant & Rosemary Glaze is a versatile and flavourful condiment that can add a touch of sophistication to any dish.
Glaze preparation:
→ ExploreIt is commonly used as a glaze for roasted meats, such as lamb, pork, or chicken.
Overall, Redcurrant & Rosemary Glaze is a versatile and flavourful condiment that can add a touch of sophistication to any dish.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Fruity Caribbean Glaze 2.5KG
MM72003Fruity Caribbean glaze is loaded with tomatoes, peppers, mangoes and passion fruit.
It is sweet and tangy, inspired by the tropical flavours of the Caribbean islands. It is a popular glaze that is used to add flavour to meat, seafood, and vegetables.
Fruity Caribbean glaze can be used in a variety of ways, such as a marinade for chicken or pork, a glaze for grilled fish or shrimp, or as a topping for roasted vegetables.
Overall, Fruity Caribbean Glaze is a delicious and versatile seasoning that adds a burst of tropical flavour to any dish.
Glaze preparation:
→ ExploreIt is sweet and tangy, inspired by the tropical flavours of the Caribbean islands. It is a popular glaze that is used to add flavour to meat, seafood, and vegetables.
Fruity Caribbean glaze can be used in a variety of ways, such as a marinade for chicken or pork, a glaze for grilled fish or shrimp, or as a topping for roasted vegetables.
Overall, Fruity Caribbean Glaze is a delicious and versatile seasoning that adds a burst of tropical flavour to any dish.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Chinese Glaze 2.5KG Pail
MM21111Our Chinese food glaze is a deep red sweet, aniseed flavoured glaze.
Chinese glaze provides a Chinese food flavour that is a delicate balance of sweet, sour, salty, and savoury flavours, combined with aromatic and pungent spices and herbs to create a unique and delicious taste experience.
Glaze preparation:
→ ExploreChinese glaze provides a Chinese food flavour that is a delicate balance of sweet, sour, salty, and savoury flavours, combined with aromatic and pungent spices and herbs to create a unique and delicious taste experience.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Sriracha & Maple Glaze 2.5KG Pail
MM92105Sriracha & Maple Glaze has a balance of garlic, vinegar and chilli.
It is sweet and spicy combining the flavours of spicy sriracha chili sauce and sweet maple syrup. This glaze is perfect for adding a bold and delicious kick to a wide range of dishes, from meats and vegetables to stir-fries and noodle dishes.
The ingredients in this glaze are carefully selected and expertly blended to create a harmonious balance of flavours. The spicy kick is tempered by the sweetness, creating a unique and addictive taste that is sure to tantalize your taste buds.
Whether you're offering up some chicken skewers or tossing some stir-fried veggies, Sriracha & Maple Glaze is a versatile flavouring that will add an exciting and delicious twist to any meal.
Glaze preparation:
→ ExploreIt is sweet and spicy combining the flavours of spicy sriracha chili sauce and sweet maple syrup. This glaze is perfect for adding a bold and delicious kick to a wide range of dishes, from meats and vegetables to stir-fries and noodle dishes.
The ingredients in this glaze are carefully selected and expertly blended to create a harmonious balance of flavours. The spicy kick is tempered by the sweetness, creating a unique and addictive taste that is sure to tantalize your taste buds.
Whether you're offering up some chicken skewers or tossing some stir-fried veggies, Sriracha & Maple Glaze is a versatile flavouring that will add an exciting and delicious twist to any meal.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Oriental Salt & Pepper Crumb 2.5KG Pail
SE73210Oriental Salt & Pepper Crumb is a deliciously fresh and tangy crumb offering a versatile and flavourful coating mix, that adds a delicious crunch to a wide range of dishes.
The texture of the crumb is perfect for creating a crispy crust on meats, poultry, seafood, and vegetables, whether baked, fried, or air-fried.
Glaze preparation:
→ ExploreThe texture of the crumb is perfect for creating a crispy crust on meats, poultry, seafood, and vegetables, whether baked, fried, or air-fried.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Spicy Salt & Chilli Glaze 2.5KG Pail
SE73209Spicy Salt & Chilli Glaze is a classic mix of garlic, salt and chilli.
This glaze is perfect for enhancing the taste of meat, fish, vegetables, and tofu. You can use it to infuse your BBQ, meat products, or stir-fry dishes with intense heat and flavour. It also works well as a dipping sauce or a topping for chips, noodles, rice, or salads.
Glaze preparation:
→ ExploreThis glaze is perfect for enhancing the taste of meat, fish, vegetables, and tofu. You can use it to infuse your BBQ, meat products, or stir-fry dishes with intense heat and flavour. It also works well as a dipping sauce or a topping for chips, noodles, rice, or salads.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Mealmaker Glaze Smokey BBQ Glaze 2.5KG
MM70005Smokey BBQ Glaze is versatile resulting in a flavour that is: Smoky and spiced with chilli, garlic and pepper.
It is gluten free and contains no artificial colours.
Glaze preparation:
→ ExploreIt is gluten free and contains no artificial colours.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Gf Garlic Butter Glaze 2.5KG Pail
MM30602Gluten Free Garlic butter glaze has a deliciously buttery flavour which compliments the garlic.
The resulting flavour has a rich, buttery taste with a subtle garlicky flavour that adds depth and complexity to any dish. Garlic butter glaze is commonly used as a topping for meats such as chicken, steak, or fish.
Glaze preparation:
→ ExploreThe resulting flavour has a rich, buttery taste with a subtle garlicky flavour that adds depth and complexity to any dish. Garlic butter glaze is commonly used as a topping for meats such as chicken, steak, or fish.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Tandoori Glaze 2.5KG Pail
MM41902Tandoori Glaze has a delicious warm heat and authentic flavour.
Typically used to add flavour to meat, seafood, and vegetables. It is a popular spice blend in Indian cuisine and is known for its distinctive smoky, tangy, and spicy taste.
It is a versatile and flavourful seasoning that adds a delicious kick to a variety of dishes.
Glaze preparation:
→ ExploreTypically used to add flavour to meat, seafood, and vegetables. It is a popular spice blend in Indian cuisine and is known for its distinctive smoky, tangy, and spicy taste.
It is a versatile and flavourful seasoning that adds a delicious kick to a variety of dishes.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
