PEPPER STEAK GLAZE 2KG PAIL
It results in a sweet and savoury glaze that is perfect for topping meat dishes.
Glaze preparation:
- Weigh the product to be glazed, and put it in a bag.
- Add glaze at about 10% of the product weight.
- Shake until completely coated.
- Keep refrigerated for at least 30 minutes for the flavour to infuse.
Pepper Steak Glaze 2kg Pail
Enhance your butchery offerings with our premium Pepper Steak Glaze, supplied in a convenient 2kg pail. This versatile glaze is specially crafted to bring out the rich, savoury flavour of beef, making it an essential addition to your counter.
Perfectly balanced with a robust blend of cracked black pepper and aromatic spices, this glaze creates a mouth-watering finish on steaks, burgers, and a variety of other meats. Its glossy coating not only enhances visual appeal but also locks in moisture, delivering a juicy and flavour-packed bite every time.
Designed for professional butchers, our Pepper Steak Glaze is easy to use and consistently delivers top-quality results. Whether you're preparing gourmet burgers, marinated steaks, or ready-to-cook meat cuts, this glaze will keep your customers coming back for more.
- Supplied in a durable, resealable 2kg pail
- Perfect for beef, lamb, pork, and more
- Rich black pepper and spice blend
- Enhances flavour, appearance, and texture
- Trusted by butchers across the UK
Make every cut stand out - elevate your butchery display and boost sales with our Pepper Steak Glaze today.
£13.86
per Pail| Bulk Discounts | ||
|---|---|---|
| Qty | Price | Save |
| 1 - 3 | £13.86 | |
| 4 - 15 | £13.17 | 5% |
| 16+ | £12.47 | 10% |
| 📞 | Call us on +44 1355 237041 |
| ✉ | Mail us info@scobie-junor.co.uk |
