Natural Casings
#naturalcasings
We offer a full selection of sheep, hog and beef casings, carefully sourced for consistency, strength and clean presentation. Available in tied, tubed, and salted formats to suit your filling system.
Sheep, hog, and beef casings
Multiple calibres and lengths
Uniform colour and strength
Ideal for traditional sausage making
Sheep, hog, and beef casings
Multiple calibres and lengths
Uniform colour and strength
Ideal for traditional sausage making
Collagen Casings
#collagencasings
Our edible and non-edible collagen casings are designed for machine filling, delivering uniformity and clean separation during cooking. Suitable for a wide range of applications from fresh sausages to snack sticks.
• Edible and peelable options
• Available in straight or curved sticks
• High-speed compatible
• Long shelf-life, easy storage
• Edible and peelable options
• Available in straight or curved sticks
• High-speed compatible
• Long shelf-life, easy storage
Plastic Casings
#plasticcasings
We supply high-performance multilayer casings that retain flavour, colour, and moisture — perfect for cooked or smoked meat products. Options include shrinkable, printed, and peelable barrier casings.
• Enhanced shelf-life
• Wide range of calibres and colours
• Custom printing available
• Excellent shape retention
• Enhanced shelf-life
• Wide range of calibres and colours
• Custom printing available
• Excellent shape retention
Cooking Bags
#cookingbags