Traditional Farmhouse Black Pudding Mix - 6 x 1.929kg

Bring the taste of tradition to your butchery counter with our Traditional Farmhouse Black Pudding Mix. This premium blend, supplied in bulk 6 x 1.929kg packs, makes it easy to create black pudding with deep, rich flavour and a truly authentic texture.

Crafted for professional butchers, this mix combines the finest herbs, spices, and seasonings - taking the guesswork out of black pudding production. Simply add your choice of fat and water, mix thoroughly, and you're ready to fill casings or moulds with consistent results every time.

Perfect for retail counters, breakfast packs, or adding to your deli range, this mix delivers on quality and tradition. It's ideal for butchers looking to expand their product offering with a classic British favourite that customers know and love.

• Bulk pack: 6 x 1.929kg bags
• Traditional flavour profile with rich seasoning
• Consistent results with minimal preparation
• Trusted by butchers across the UK

Elevate Your Butchery with Our Premium Black Pudding Mix - 15.42Kg Sack

Discover the secret to crafting exceptional black pudding with our Black Pudding Mix. This 15.42Kg sack is meticulously blended to provide butchers with a consistent, high-quality base for producing traditional black pudding that will delight your customers.

Our mix features a harmonious combination of premium ingredients, ensuring a rich and authentic flavour profile. Designed for ease of use, simply incorporate your choice of fat and water to create a delectable black pudding that stands out in both taste and texture.

Key Features:

• Consistent Quality: Achieve uniform results with every batch, enhancing customer satisfaction and loyalty.
• Traditional Flavour: A time-honoured recipe that delivers the classic taste your patrons expect.
• Bulk Packaging: The 15.42Kg sack is ideal for high-volume production, ensuring you have ample supply for your butchery needs.
• Easy Preparation: Streamlined process allows for efficient production without compromising on quality.

By incorporating our Black Pudding Mix into your offerings, you not only enhance your product range but also cater to the growing demand for traditional, high-quality black pudding. This mix empowers you to create a product that resonates with both traditional tastes and modern culinary expectations.

Invest in our Black Pudding Mix today and take a step towards delighting your customers with superior black pudding that keeps them coming back for more.

Black Pudding Mix with Onion - 8 x 1.929kg (Total: 15.432kg)

Craft the perfect black pudding with ease using our Black Pudding Mix with Onion - a rich, savoury blend created especially for professional butchers. With traditional herbs, spices, and extra onion, this mix delivers a full-bodied flavour your customers will love.

Key Features:

• Authentic taste: Classic black pudding seasoning with added onion for depth and richness.
• Butcher-friendly format: Supplied in 8 packs of 1.929kg - a total of 15.432kg - ideal for busy butcher shops.
• Effortless prep: Just add fat and water - the mix contains all the dry ingredients needed.
• Versatile use: Perfect not only for black pudding but also for creating gourmet burgers or adding unique flavour to sausage recipes.

Why Butchers Choose This Mix:

Consistency, quality, and convenience - this mix helps you produce standout products with minimal fuss. Whether you're making black pudding from scratch or adding a twist to your burger range, this blend delivers time after time.

Stand out from the competition with distinctive, premium-quality products that keep customers coming back.

Order Today

Boost your butchery offering with this popular mix. Order the Black Pudding Mix with Onion now and deliver exceptional flavour with every batch.

Black Pudding Seasoning - 15kg Sack

Craft the perfect black pudding with our premium seasoning blend, meticulously formulated for traditional and authentic flavour. This 15kg sack is tailored for professional butchers aiming to deliver exceptional quality to their customers.

Key Features:

• Authentic Flavour Profile: Our seasoning captures the rich and traditional taste that black pudding enthusiasts cherish.
• High-Quality Ingredients: A carefully selected blend of herbs and spices ensures consistent and superior results in every batch.
• Bulk Packaging: The 15kg sack is ideal for butchers, providing ample supply for large-scale production without compromising on freshness.
• Versatile Use: Suitable for various black pudding recipes, allowing for customisation to meet specific regional or personal preferences.

Usage Instructions:

For optimal results, combine the seasoning with fresh blood, oatmeal, and your choice of fat. Detailed recipes and mixing ratios can be found on our website to guide you through the process.

Why Choose Our Black Pudding Seasoning?

At Scobies Direct, we understand the importance of quality and tradition in butchery. Our black pudding seasoning is crafted to support butchers in creating products that not only taste exceptional but also honour the rich heritage of traditional black pudding.

Elevate your offerings and satisfy your customers' cravings for authentic black pudding by incorporating our premium seasoning into your production process.

Chieftain Black Pudding Mix 1.5KG Pack

Craft authentic Scottish black pudding with ease using the Chieftain Black Pudding Mix. This 1.5kg pack is meticulously formulated from a time-honoured Scobies recipe, offering a rich, spicy flavour profile that will captivate your customers' palates.

Key Features:

• Traditional Recipe: A blend of premium ground spices, including pimento, pepper, cinnamon, and cloves, delivering a distinctive and robust taste.
• Easy Preparation: Simply combine the mix with fat and water to produce high-quality black pudding with consistent results.
• Versatile Application: Ideal for creating both firm and soft-textured black pudding varieties, catering to diverse customer preferences.

Recipe Suggestion:

For a firm black pudding:

1. Mince beef fat through a fine plate.
2. Mix thoroughly with the Chieftain Black Pudding Mix.
3. Add hot water and blend to form a slurry.
4. Allow the mixture to cool.
5. Fill into casings.
6. Cook at 80 degrees Celsius for approximately 50 minutes.

For detailed recipes and variations, visit our recipe section.

Product Specifications:

• Product Code: SE61915
• Pack Size: 1.5kg
• Bulk Discounts: Available for orders of 5 packs or more.

Enhance your butchery offerings with the authentic taste of traditional Scottish black pudding. The Chieftain Black Pudding Mix ensures quality and flavour that will keep your customers returning for more.

Gluten-Free Black Pudding Mix 1.5kg Pack

Craft authentic black pudding without the gluten using our Gluten-Free Black Pudding Mix. Specially formulated for butchers catering to coeliac customers or those following a gluten-free lifestyle, this 1.5kg pack ensures traditional flavour without compromise.

Key Features:

• Gluten-Free Certified: Made without gluten-containing ingredients ? ideal for coeliac-friendly offerings.
• Traditional Taste: Delivers the rich, hearty flavour of classic black pudding your customers know and love.
• Perfect for Butchers: Convenient 1.5kg size for consistent, professional-quality batch production.

Simple Preparation Instructions:

1. Mince suet and fat through a fine plate.
2. Mix thoroughly with the black pudding seasoning.
3. Add hot water and blend until a slurry consistency is achieved.
4. Allow to cool and stand.
5. Fill into natural or synthetic casings.
6. Cook at 80 degrees Celsius for approximately 50 minutes.

Need more guidance? Check out our Black Pudding Using Seasoning Recipe.

Storage:

Store in a cool, dry place away from direct sunlight. Reseal tightly after opening or transfer to an airtight container to maintain freshness.

Why Stock This Product?

With demand for gluten-free foods on the rise, our Gluten-Free Black Pudding Mix helps your butchery cater to a wider market. Impress your customers with black pudding that's both traditional in taste and modern in inclusivity.

Boost your range - offer premium gluten-free black pudding today!

Chieftain Black Pudding Mix Reduced Salt - 20KG

Traditional Taste, Healthier Option - Crafted for Quality Butchers

Introduce a classic favourite with a health-conscious twist using the Chieftain Black Pudding Mix Reduced Salt 20KG. Specially formulated for butchers, this mix delivers the authentic, hearty flavour of traditional black pudding, while containing reduced salt to meet modern dietary preferences.

Blended with premium spices - including pimento, black pepper, cinnamon, and cloves - this seasoning mix ensures a deep, savoury profile your customers will love. Whether you're producing gourmet black pudding rings or traditional breakfast slices, this mix guarantees consistent results, batch after batch.

Key Features:

• 20KG pack - ideal for high-volume production
• Reduced salt - meets growing demand for healthier foods
• Rich, spiced flavour profile - no compromise on taste
• Easy-to-use - just add water and fat
• Perfect for butchers, meat processors & farm shops

Set yourself apart by offering a black pudding that delivers both on flavour and wellbeing. Add the Chieftain Black Pudding Mix Reduced Salt to your range today and give your customers more reasons to keep coming back.

Gluten-Free Black Pudding Mix 10kg Sack

Craft authentic and delicious black pudding with our premium Gluten-Free Black Pudding Mix. Specially formulated for butchers, this 10kg sack provides a traditional blend of herbs and spices, ensuring a rich and classic flavour that your customers will love - all without the gluten.

Key Features:

• Gluten-Free Formula: Cater to health-conscious customers and those with dietary restrictions without compromising on taste.
• Traditional Flavour Profile: Our expertly crafted mix delivers the authentic taste of classic black pudding, enhanced with a blend of traditional herbs and spices.
• Convenient 10kg Sack: Ideal for busy butcher shops, this bulk packaging ensures you have ample supply to meet customer demand.

Simple Preparation:

Creating mouth-watering black pudding is straightforward with our mix:

1. Mince: Process beef fat and suet through a fine plate.
2. Mix: Combine the minced fat and suet with the seasoning mix thoroughly.
3. Add Water: Introduce hot water to the mixture, stirring to form a slurry.
4. Cool: Allow the mixture to stand and cool.
5. Fill: Stuff the cooled mixture into casings.
6. Cook: Cook at 80 degrees Celsius for approximately 50 minutes.

For detailed instructions and recipe variations, visit our recipe page.

Customer Satisfaction Guaranteed:

By offering a gluten-free option that doesn't sacrifice the traditional black pudding experience, you'll satisfy a broader range of customers, enhancing your shop's reputation and sales.

Order your Gluten-Free Black Pudding Mix 10kg Sack today and elevate your butchery offerings with this high-quality, easy-to-use product.

Premium White Pudding Mix - 2.5KG Pail

Perfect for butchers who demand quality, consistency, and great taste.

Looking to craft authentic, traditional white pudding with ease? Our White Pudding Mix (2.5KG Pail) is expertly blended to help butchers create rich, flavourful white pudding with perfect texture and seasoning every time.

✅ Why Choose Our White Pudding Mix?

• Easy to Use - Just mix with your preferred meats and grains for a classic white pudding recipe.
• Consistent Results - A professional-grade blend that ensures uniform flavour and texture in every batch.
• Traditional Taste - Developed to deliver the signature mild spice and creamy, hearty taste that customers love.
• Bulk Convenience - A 2.5KG pail for high-volume production, ideal for butchers and food manufacturers.

⭐ Why Butchers Love It

This mix saves time while maintaining the homemade, artisanal quality that customers expect. Whether you're making white pudding sausages or slices for frying, this blend provides a perfect balance of seasoning and binding agents for the best results.

Boost your sales with a premium white pudding that keeps customers coming back!

Fruit Pudding Mix - 10Kg Sack

Perfect for Butchers & Food Manufacturers - A Must-Have for Traditional Recipes!

Enhance your sausage and pudding creations with our high-quality Fruit Pudding Mix. Specially formulated for butchers, this 10Kg sack ensures you get the best consistency and flavour every time. Ideal for making traditional Scottish fruit puddings, this mix is easy to use, ensuring a consistent, delicious result that customers will love.

Why Choose Our Fruit Pudding Mix?

• Premium Quality: Crafted for professional butchers to deliver great taste and texture.
• Traditional Flavour: The perfect blend of ingredients to create authentic fruit puddings.
• Easy to Use: A simple mix that ensures consistency in every batch.
• Bulk Size: Supplied in a 10Kg sack - ideal for high-volume production.

Perfect for Butchers & Caterers

Whether you're making fruit pudding to sell in-store or supplying to restaurants, our Fruit Pudding Mix is the ideal solution. It saves time while maintaining the high quality that customers expect.

Order Today!

Get your 10Kg sack of Fruit Pudding Mix now and take your recipes to the next level.

Haggis Mix 1.135kg - Traditional Scottish Flavour for Butchers

Give your customers something truly unique with our Haggis Mix 1.135kg - a ready-to-use, expertly blended seasoning mix designed to deliver the unmistakable flavour of authentic Scottish haggis in form. Perfect for butchers looking to expand their product range with a bold and traditional option.

Why Choose Our Haggis Mix?

• Authentic Taste: Made with a traditional blend of oatmeal, spices, dried onion, and seasoning - capturing the true essence of Scottish haggis.
• Butcher-Friendly: Supplied in a 1.135kg pack, ideal for batch preparation and easy portion control in busy butcher shops.
• Versatile Usage: Great for haggis bungs or haggis balls, or mixed in with pasta - add a Scottish twist to your counter display.
• Stand-Out Product: Attract new customers with something they can't find in the supermarkets - hand-crafted, haggis-infused products.

Suggested Recipe (per 1kg batch):

• 278g Haggis Mix
• 278g Pluck Tops
• 166g Beef Suet
• 278g Water

Method:

1. Boil plucks for at least 30 minutes, then mince.
2. Blend meat, suet, and mix together thoroughly, then add water or stock.
3. Stuff into casings, boil gently for 1.25-1.5 hours at 80 degrees Celsius.
4. Cool, slice into burger-thick rounds, and remove casing before use.

Serving Suggestions:

Perfect on the grill, BBQ, or pan-fried - cook for 4-6 minutes, turning occasionally, until piping hot throughout. Serve in a soft bun with mustard, caramelised onions, or 'neeps & tatties', or a whisky sauce for the ultimate Scottish burger experience.

Boost Your Sales with a Scottish Favourite

This Haggis Mix is more than just a seasoning - it's a brilliant way to add value, drive footfall, and keep your display counter looking fresh and exciting. Add it to your next order and give your customers something to talk about.

Haggis Mix 10 x 1.135kg (11.35Kg) - Traditional Scottish Flavour for Butchers

Give your customers something truly unique with our Haggis Mix 1.135kg - a ready-to-use, expertly blended seasoning mix designed to deliver the unmistakable flavour of authentic Scottish haggis in form. Perfect for butchers looking to expand their product range with a bold and traditional option.

Why Choose Our Haggis Mix?

• Authentic Taste: Made with a traditional blend of oatmeal, spices, dried onion, and seasoning - capturing the true essence of Scottish haggis.
• Butcher-Friendly: Supplied in a 10 x 1.135kg packs (11.35Kg), ideal for batch preparation and easy portion control in busy butcher shops.
• Versatile Usage: Great for haggis bungs or haggis balls, or mixed in with pasta - add a Scottish twist to your counter display.
• Stand-Out Product: Attract new customers with something they can't find in the supermarkets - hand-crafted, haggis-infused products.

Suggested Recipe (per 1kg batch):

• 278g Haggis Mix
• 278g Pluck Tops
• 166g Beef Suet
• 278g Water

Method:

1. Boil plucks for at least 30 minutes, then mince.
2. Blend meat, suet, and mix together thoroughly, then add water or stock.
3. Stuff into casings, boil gently for 1.25 - 1.5 hours at 80 degrees Celsius.
4. Cool, slice into burger-thick rounds, and remove casing before use.

Serving Suggestions:

Perfect on the grill, BBQ, or pan-fried - cook for 4-6 minutes, turning occasionally, until piping hot throughout. Serve in a soft bun with mustard, caramelised onions, or 'neeps & tatties', or a whisky sauce for the ultimate Scottish burger experience.

Boost Your Sales with a Scottish Favourite

This Haggis Mix is more than just a seasoning - it's a brilliant way to add value, drive footfall, and keep your display counter looking fresh and exciting. Add it to your next order and give your customers something to talk about.

Haggis Mix 40 LBS/18.14KGS SACK - Traditional Scottish Flavour for Butchers

Give your customers something truly unique with our Haggis Mix 40 LBS/18.14KGS SACK - a ready-to-use, expertly blended seasoning mix designed to deliver the unmistakable flavour of authentic Scottish haggis in form. Perfect for butchers looking to expand their product range with a bold and traditional option.

Why Choose Our Haggis Mix?

• Authentic Taste: Made with a traditional blend of oatmeal, spices, dried onion, and seasoning - capturing the true essence of Scottish haggis.
• Butcher-Friendly: Supplied in a 40 LBS/18.14KGS SACK, ideal for bigger food processors.
• Versatile Usage: Great for haggis bungs or haggis balls, or mixed in with pasta - add a Scottish twist to your counter display.
• Stand-Out Product: Attract new customers with something they can't find in the supermarkets - hand-crafted, haggis-infused products.

Suggested Recipe (per 1kg batch):

• 278g Haggis Mix
• 278g Pluck Tops
• 166g Beef Suet
• 278g Water

Method:

1. Boil plucks for at least 30 minutes, then mince.
2. Blend meat, suet, and mix together thoroughly, then add water or stock.
3. Stuff into casings, boil gently for 1.25-1.5 hours at 80 degrees Celsius.
4. Cool, slice into burger-thick rounds, and remove casing before use.

Serving Suggestions:

Perfect on the grill, BBQ, or pan-fried - cook for 4-6 minutes, turning occasionally, until piping hot throughout. Serve in a soft bun with mustard, caramelised onions, or 'neeps & tatties', or a whisky sauce for the ultimate Scottish burger experience.

Boost Your Sales with a Scottish Favourite

This Haggis Mix is more than just a seasoning - it's a brilliant way to add value, drive footfall, and keep your display counter looking fresh and exciting. Add it to your next order and give your customers something to talk about.

Gluten Free Haggis Mix 1.5KG Pack

Craft authentic Scottish haggis without the gluten using our Gluten Free Haggis Mix. Specially formulated for butchers and meat processors, this 1.5KG pack ensures you can cater to customers with gluten sensitivities without compromising on the traditional taste and texture of Scotland's beloved dish.

Product Features:

• Authentic Flavour: Our blend captures the rich, peppery essence of traditional haggis, ensuring a genuine taste experience.
• Gluten-Free Ingredients: Crafted without gluten-containing components, making it safe for coeliac and gluten-intolerant customers.
• Consistent Quality: Produced in our BRC Certified Blending Facility, guaranteeing a high-quality mix every time.

Usage Instructions:

1. Preparation: Remove the windpipe from the plucks. Wash and boil for at least 30 minutes, then mince.
2. Mixing: Combine the minced meat with the haggis mix and beef suet. Add water or stock and blend thoroughly.
3. Filling: Stuff the mixture into casings, ensuring they are securely tied at both ends.
4. Cooking: Cook the filled casings for 1.25 to 1.5 hours at 80°C.
5. Serving: Once cooled, slice into 10-15mm thick pieces. Ideal for grilling, pan-frying, or incorporating into various dishes.

For detailed recipes and additional guidance, visit our Gluten Free Haggis Recipe page.

Why Choose Our Gluten Free Haggis Mix?

At Scobies Direct, we understand the importance of offering products that meet diverse dietary needs without sacrificing flavour. Our Gluten Free Haggis Mix allows you to provide a traditional Scottish delicacy to a broader customer base, ensuring everyone can enjoy the hearty taste of haggis.

Explore our extensive range of gluten-free products tailored for butchers and meat processors in our Gluten Free Shop.

Elevate your offerings and cater to the growing demand for gluten-free options with our premium haggis mix. Order now and deliver the authentic taste of Scotland to all your customers.

Gluten Free Haggis Mix 10KG SACK

Craft authentic Scottish haggis without the gluten using our Gluten Free Haggis Mix. Specially formulated for butchers and meat processors, this 10KG SACK ensures you can cater to customers with gluten sensitivities without compromising on the traditional taste and texture of Scotland's beloved dish.

Product Features:

• Authentic Flavour: Our blend captures the rich, peppery essence of traditional haggis, ensuring a genuine taste experience.
• Gluten-Free Ingredients: Crafted without gluten-containing components, making it safe for coeliac and gluten-intolerant customers.
• Consistent Quality: Produced in our BRC Certified Blending Facility, guaranteeing a high-quality mix every time.

Usage Instructions:

1. Preparation: Remove the windpipe from the plucks. Wash and boil for at least 30 minutes, then mince.
2. Mixing: Combine the minced meat with the haggis mix and beef suet. Add water or stock and blend thoroughly.
3. Filling: Stuff the mixture into casings, ensuring they are securely tied at both ends.
4. Cooking: Cook the filled casings for 1.25 to 1.5 hours at 80°C.
5. Serving: Once cooled, slice into 10-15mm thick pieces. Ideal for grilling, pan-frying, or incorporating into various dishes.

For detailed recipes and additional guidance, visit our Gluten Free Haggis Recipe page.

Why Choose Our Gluten Free Haggis Mix?

At Scobies Direct, we understand the importance of offering products that meet diverse dietary needs without sacrificing flavour. Our Gluten Free Haggis Mix allows you to provide a traditional Scottish delicacy to a broader customer base, ensuring everyone can enjoy the hearty taste of haggis.

Explore our extensive range of gluten-free products tailored for butchers and meat processors in our Gluten Free Shop.

Elevate your offerings and cater to the growing demand for gluten-free options with our premium haggis mix. Order now and deliver the authentic taste of Scotland to all your customers.